Pengelompokkan dan Ketidakmiripan Dua Belas Aksesi Kelapa (Cocos nucifera L.) Asal Beberapa Provinsi [Grouping and Dissimilarity Among Twelve Coconut Accessions (Cocos Nucifera L.) From Some Provinces]
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چکیده
منابع مشابه
Genetic relationship and diversity among coconut (Cocos nucifera L.) accessions revealed through SCoT analysis
Coconut (Cocos nucifera L.) is one of the important palms grown both as a homestead and plantation crop in countries and most island territories of tropical regions. Different DNA-based marker systems have been utilized to assess the extent of genetic diversity in coconut. Advances in genomics research have resulted in the development of novel gene-targeted markers. In the present study, we hav...
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Coconut cake is an abundant and good potential edible protein source. However, until now it has not been extensively used in the food industry. To promote its usage, the characterization, nutrition value and antioxidant activity of coconut cake protein fractions (albumin, globulin, prolamine, glutelin-1 and glutelin-2) were studied. Results revealed that all the albumin, globulin, glutelin-1 an...
متن کاملThe genome draft of coconut (Cocos nucifera)
Coconut palm (Cocos nucifera,2n = 32), a member of genus Cocos and family Arecaceae (Palmaceae), is an important tropical fruit and oil crop. Currently, coconut palm is cultivated in 93 countries, including Central and South America, East and West Africa, Southeast Asia and the Pacific Islands, with a total growth area of more than 12 million hectares [1]. Coconut palm is generally classified i...
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Cocos nucifera (L.) (Arecaceae) is commonly called the "coconut tree" and is the most naturally widespread fruit plant on Earth. Throughout history, humans have used medicinal plants therapeutically, and minerals, plants, and animals have traditionally been the main sources of drugs. The constituents of C. nucifera have some biological effects, such as antihelminthic, anti-inflammatory, antinoc...
متن کاملCoconut (Cocos nucifera L.: Arecaceae): in health promotion and disease prevention.
Coconut, Cocos nucifera L., is a tree that is cultivated for its multiple utilities, mainly for its nutritional and medicinal values. The various products of coconut include tender coconut water, copra, coconut oil, raw kernel, coconut cake, coconut toddy, coconut shell and wood based products, coconut leaves, coir pith etc. Its all parts are used in someway or another in the daily life of the ...
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ژورنال
عنوان ژورنال: Buletin Palma
سال: 2020
ISSN: 2528-7141,1979-679X
DOI: 10.21082/bp.v21n2.2020.55-67